Rosalba Morales

Quiroga

Mexican - Michoacan - Traditional cooks
Mon
10:00-17:00  
Tue
10:00-17:00  
Wed
10:00-17:00  
Today
10:00-17:00  
Fri
10:00-17:00  
Sat
Closed
Sun
Closed

  

From $100 MXN

The cook Rosalba Morales delights each of her customers with the trout in purenchécuaro sauce, stew that made her the winner of the "Best Rescue Dish in the Lacustrine Region". She also elaborates typical regional dishes such as charales, mojarra with mole, trout churipo with shrimp, among others.Tradition, flavor and color keep coming out of her stone oven.

Restaurant services

  • Banquets / catering

Getting there

Benito Juárez s/n, Col. San Jerónimo Purenchécuaro. 58430 Quiroga, Quiroga

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